Potica (Slovenian Nut Pastry) Baking Workshop
Get ready to roll, sprinkle, and swirl your way into a delicious holiday tradition!
The Crested Butte Museum is bringing a little Slovenian magic to the mountains with a hands-on Potica Baking Workshop on Tuesday, December 8, from 6–8 PM.
Learn the art of making potica (pronounced poh-TEE-tsah), the beloved Slovenian nut-filled pastry famous for its tender dough and beautiful, sweet, spiraled layers.
This old-world favorite has deep roots in Crested Butte’s immigrant heritage, making it the perfect recipe for a cozy evening of baking, storytelling, and holiday cheer.
Whether you’re a seasoned baker or just love a good homemade treat, come roll up your sleeves, get a little flour on your hands, and celebrate a delicious piece of local history.
Located in historic downtown Crested Butte on 4th and Elk. Offering exhibits, walking tours, a gift shop and more.