Kids Cook – Spring Into Flavor – 6 Week Course
Learn to make fresh and delicious meals this Spring with our Kids Cook! 6-week course! Kids will learn to craft delicious foods from scratch that are organic and locally sourced when possible.
Sample recipes in the Spring into Flavor course include homemade pasta, fresh salads, summer rolls, and more!
Crested Butte
March 22nd to April 12th; April 26th to May 3rd
Wednesdays from 2:15p-4:15pm
Oh Be Joyful Church
$180
Registration
Cultivation a resilient food system in the Gunnison Valley by enhancing healthy connections between food, earth, and community.